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A Balanced & Family-Friendly Easter Lunch: Orange Marmalade Glazed Ham & Pickled Carrot Brioche Sandwiches

A Balanced & Family-Friendly Easter LUNCH: Orange Marmalade Glazed Ham & Pickled Carrot Brioche Sandwiches Written by Dietitian Elis Halenko  Sponsored by The Canadian Sugar Institute The giant pile of snow/hikeable mountain on my front lawn has officially melted and Spring has officially arrived. Easter is the perfect time to gather with family and friends

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Brothy beans: the nourishing and cozy staple you didn’t know you needed! 

Brothy beans: the nourishing and cozy staple you didn’t know you needed! There’s something incredibly comforting about a pot of brothy beans simmering on the stove. They’re nourishing, packed with flavor, and incredibly versatile. Plus, cooking a big batch at the start of the week means you have endless meal possibilities ahead. Here’s how I

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Fridgescapping

HOW TO: fridgescapping                                     By RD & Food Stylist Elis Halenko & Nutrition Intern Gabby Romero Design a beautiful and functional fridge! Is this even a thing? Yes! Fridgescapping is a trend that has been going viral on

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Miso Tamari Almonds

Fall Inspired Miso Tamari Roasted Almonds Jumping into fall recipes with this fun twist on classic roasted almonds!  Written by RD, Elis Halenko & Nutrition Intern Gabby Romero  With fall recipes all around us, I wanted to hop on the bandwagon but with a twist. I am not the biggest fan of plain nuts like

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